Shepherd’s Pie is a true comfort food. This recipe comes from AllRecipes (http://allrecipes.com/recipe/235985/a-scotsmans-shepherd-pie/) and is a great way to use our local lamb from the Pettit family in Wilkesport, ON. Ingredients 1 h 15 m 8 servings 386 cals 5 cups mashed, boiled potatoes 1/2 cup sour cream 2 ounces cream cheese 2 tablespoons butter,Continue reading “Shepherd’s Pie”
Category Archives: Recipes
Slow Cooker Pulled Pork
Pulled pork can be done using dry heat (a smoker or an oven) or in a slow cooker or dutch oven with added liquid to help the cooking process. In the summer, a smoked pork shoulder makes a great pulled pork sandwich. In the colder months, a slow cooker does a great job of gettingContinue reading “Slow Cooker Pulled Pork”
Irish Lamb Stew
This stew will warm your insides and your whole house! A perfect antidote to a cold winter day. Source: http://allrecipes.com/recipe/16035/irish-lamb-stew/ Ingredients 2 h 45 m 10 servings 672 cals 1 1/2 pounds thickly sliced bacon, diced 6 pounds boneless lamb shoulder, cut into 2 inch pieces 1/2 teaspoon salt 1/2 teaspoon ground black pepper 1/2Continue reading “Irish Lamb Stew”
Ultimate Pot Roast
On a chilly winter’s night after a long day at work there is nothing quite like a delicious pot roast waiting for you when you walk in the door. This recipe is simple, flavourful and easy to prepare. Ingredients: 1 blade roast, approx. 3-4 pounds (budget 1/2 pound per person) 1 cup of red wineContinue reading “Ultimate Pot Roast”
